Here is the recipe:
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 cup butter or margarine, softened
- 1 teaspoon vanilla
- 1 large egg
- 2 1/4 cups Gold Medal® all-purpose flour*
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup coarsely chopped nuts
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- Step 1: Heat oven to 375°F.
- Step 2: In large bowl, beat sugars, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and salt (dough will be stiff). Stir in nuts and chocolate chips.
- Step 3: On ungreased cookie sheet, drop dough by rounded tablespoonfuls about 2 inches apart.
- Step 4: Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 1 to 2 minutes; remove from cookie sheet to wire rack.
- I substituted the chocolate chips for the Reese's Pieces. I also didn't add the chopped nuts, because I usually omit those. :)
- Did you try them? How did you like them? :)
Temperature.
Sugars, butter/margarine, egg ready to be mixed! :)
Dough without the Reese's Pieces.
Dough with the Reese's Pieces.
Ready for the oven.
Cookies done, on the rack cooling. :)
Enjoy! :)










3 comments:
Found ur blog through the blog hop! Would love to have u follow back! These cookies look delicious! I would love to have you link up some projects on my " homemade by you" link party I have on Wednesdays
Oh, yummy. My husband would love these! :)
Dropping by from the Linky hop to spread some linky love. Come on over to Happy Hour Projects and say hello - and feel free to link this up while you're there! My Freestyle Friday link party is open all weekend!
Hope you're having a fantastic Friday!
Adrianne
www.happyhourprojects.com
That was FUN!! And those were really good. :)
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